Food and Nutrition/Dietetics (FNDT)
FNDT 356. NUTRITION. 5 Credits.
Notes: for health science majors.
This course, for health sciences majors, focuses on nutrients, processes of digestion, absorption, metabolism and nutritive requirements.
This is an archived copy of the 2016-2017 catalog. To access the most recent version of the catalog, please visit http://catalog.ewu.edu.
FNDT 356. NUTRITION. 5 Credits.
Notes: for health science majors.
This course, for health sciences majors, focuses on nutrients, processes of digestion, absorption, metabolism and nutritive requirements.
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